You can bet that "mortadela's croquetas" (mortadella croquettes) may be one of that unclassifided meals in our exotic foods. My mother issuch an expert that it's the only meal that she cook!! It's not a difficult meal but sometimes "croquetas" open and broke. The clue: the bechamel sauce has to be very, very condensed.

Hi everybody. Today I am going to start a new Mind Cookin section. I'm gonna call it "designer on a diet". I will tell you how to cook like a designer, something that you won't learn at school!! Our first recipe is gonna be my girlfriend's classic "Spaguetti with Piquillo's pepper & Bechamel Sauce", a recipe that she uses to capture me in her love (you now that we -men- are captured by our stomach):